Book Title: Mycorrhizal Fungi in South America
Book Subtitle: Biodiversity, Conservation, and Sustainable Food Production
Editors: Mónica A. Lugo, Marcela C. Pagano
Series Title: Fungal Biology
DOI: https://doi.org/10.1007/978-3-031-12994-0
Publisher: Springer Cham
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG 2022
Hardcover ISBN: 978-3-031-12993-3Published: 28 October 2022
Softcover ISBN: 978-3-031-12996-4Due: 28 October 2023
eBook ISBN: 978-3-031-12994-0Published: 27 October 2022
Series ISSN: 2198-7777
Series E-ISSN: 2198-7785
Edition Number: 1
Number of Pages: VIII, 465
Number of Illustrations: 7 b/w illustrations, 58 illustrations in colour