Book Title: Food Production, Diversity, and Safety Under Climate Change
Editors: Rakhi Chakraborty, Piyush Mathur, Swarnendu Roy
Series Title: Advances in Science, Technology & Innovation
DOI: https://doi.org/10.1007/978-3-031-51647-4
Publisher: Springer Cham
eBook Packages: Earth and Environmental Science, Earth and Environmental Science (R0)
Copyright Information: The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG 2024
Hardcover ISBN: 978-3-031-51646-7Published: 02 April 2024
Softcover ISBN: 978-3-031-51649-8Due: 01 June 2024
eBook ISBN: 978-3-031-51647-4Published: 01 April 2024
Series ISSN: 2522-8714
Series E-ISSN: 2522-8722
Edition Number: 1
Number of Pages: XIII, 331
Number of Illustrations: 5 b/w illustrations, 34 illustrations in colour
